I know that since this is a blog post I'm supposed to write pages and pages and share everything I think, eat and dream about when it comes to bok choy. But, honestly, I don't have that much to say about bok choy. I like it, it's good for you, why don't you try some?!Here's a really good recipe! And... That's all I've got to share about bok choy. So, down to it... the recipe!
Baby Bok Choy Salad
4 small baby bock choy, cut into 1 inch pieces
1/4 cup dried bing cherries (love these... because they don't have any added sugar)
1 orange, cut into pieces
1/4 cup cashews
2 scallions, chopped
(Optional: sunflower seeds)
1/4 cup Avocado oil
2 Tbspn Honey
1/4 cup Apple cider vinegar
Mix salad ingredients together. Whisk dressing ingredients together in a small bowl. Pour over salad, viola! A great side dish to any meal, especially if it is Asian themed!
For lots of healthy recipes and tips make sure you're hanging out in the Busy and Healthy Moms Facebook group!
xoxo, until next time,